Description
- Dense and brilliant brown in colour. A complex, intense and pleasant aroma with fruity and woody notes. A harmonious, rounded, well-balanced and persistent flavour.
- Produced with 100% organic Lambrusco & Trebbiano grapes. It is the splendid result of a long period of ageing in oak barrels, where the essence of wood creates a delicious product.
- A dash of it can add flavor to a soup or stew. It brings out the sweetness of fresh fruits such as raspberries, strawberries, and peaches.
- Balsamic vinegar is also a popular ingredient in salad dressings, marinades, raw and cooked vegetables, grilled tofu, cheese, fruit salads, strawberry, and yoghurt ice-cream.
Food Essential Italian Balsamic Vinegar of Modena [Aceto Balsamico Tradizionale di Modena DOP, Aged for 5 Years, Intense Grape Must Vinegar]